The Culinary Institute of America (CIA) has been providing worldclass culinary training for over 80 years. Located in Hyde Park, NY, the CIA serves more than 1,900 students from every U.S. state and many countries abroad. Upon arrival, go behind the scenes of the CIA for an exclusive look at the world of professional food preparation. Participate in an interactive demonstration exploring the science of taste, and tour Roth Hall, the heart of the CIA, where culinary magic comes to life. Food enthusiasts will delight in a full-course luncheon at the Caterina De Medici Restaurant, featuring authentic regional Italian cuisine prepared by CIA students under the guidance of world-class faculty. Enjoy your meal in a sophisticated dining room overlooking a stunning herb and rose garden. After lunch, browse the CIA’s gift shop and bakery before returning home. A preset menu includes appetizer, entree, and dessert - menu details available in mid-December. Please advise of any food allergies at registration. The trip include

A great place to visit with authentic Italian food emporiums, bakeries, and old-world charm. Stroll through the streets, take in the aroma of freshly baked bread and espresso, and enjoy a taste of Italy as you relax by the beautiful fountain in DesPasquale Square. We’ll begin our day with coffee and pastries at Roma Foods, a beloved Federal Hill staple since 1982. Roma is an Italian specialty shop featuring an in-house bakery, pizza shop, deli, and prepared food section, along with imported pasta, olive oils, and more. Next, we’ll dine at Trattoria Appia, a Southern Italian kitchen known for its handmade pasta and wood-fired pizza. Our five-course family-style meal includes: Insalata di Cesare, Pizza Margherita, Gnocchi alla Nonna, Pomodori Mozzarella, Penne Bolognese, and Pollo Marsala - all topped off with Cannoli and Coffee. After lunch, we’ll stroll over to Venda Ravioli Emporium to browse and shop for fine Italian foods, olive oils, and cheeses. We’ll wrap up the day with a guided tour of Providence, led by our local step-on guide, offering a deeper look at the city’s rich history and culture