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Career Advancement
ParaPro Assessment
with AE Staff
ParaPro Assessment at EdAdvance Litchfield will be available.
Please sign up to test at our location.
When you come to our building please bring a current photo ID with you and present this to our Staff in the Computer Lab.
NO food or drink allowed in the Computer Lab.
Sites to help you study: teacherstestprep.com; khanacademy.org; https://www.ets.org/parapro/test-takers/about/prepare.htm
Take a practice test here
Please contact us with any questions you may have via email to: snellback@edadvance.org
Will run
ParaPro Assessment
with AE Staff
ParaPro Assessment at EdAdvance Litchfield will be available.
Please sign up to test at our location.
When you come to our building please bring a current photo ID with you and present this to our Staff in the Computer Lab.
NO food or drink allowed in the Computer Lab.
Sites to help you study: teacherstestprep.com; khanacademy.org; https://www.ets.org/parapro/test-takers/about/prepare.htm
Take a practice test here
Please contact us with any questions you may have via email to: snellback@edadvance.org
Will run
Food Safety Manager Certificate Training ( In Person ) Litchfield
with Gina Martelli
***THIS CLASS WILL BE HELD AT EDADVANCE IN LITCHFIELD***
Do you want to become a Certified Food Operator? Take this intensive, one-day, 8-hour Food Safety Manager Certification course developed by the Educational Foundation of the National Restaurant Association, which is part of the Foundation’s ServSafe® risk management series. Successful completion of this course will earn you a food safety certification after passing a 90-question exam. Book is included in course fee and needs to be reviewed prior to class and will be mailed to students.
Food Safety Manager Certificate Training ( In Person ) Litchfield
with Gina Martelli
***THIS CLASS WILL BE HELD AT EDADVANCE IN LITCHFIELD***
Do you want to become a Certified Food Operator? Take this intensive, one-day, 8-hour Food Safety Manager Certification course developed by the Educational Foundation of the National Restaurant Association, which is part of the Foundation’s ServSafe® risk management series. Successful completion of this course will earn you a food safety certification after passing a 90-question exam. Book is included in course fee and needs to be reviewed prior to class and will be mailed to students.
Food Safety Manager Certificate Training ( In Person ) Litchfield
with Gina Martelli
***THIS CLASS WILL BE HELD AT EDADVANCE IN LITCHFIELD***
Do you want to become a Certified Food Operator? Take this intensive, one-day, 8-hour Food Safety Manager Certification course developed by the Educational Foundation of the National Restaurant Association, which is part of the Foundation’s ServSafe® risk management series. Successful completion of this course will earn you a food safety certification after passing a 90-question exam. Book is included in course fee and needs to be reviewed prior to class and will be mailed to students.